Lime-Coconut Spaghetti

5 May 2014 by Jacqueline

Dinner at sunset – greet the summer with this delicious Lime – Coconut Spaghetti: in this pasta dish, creamy coconut milk meets refreshing lime and the additional tasty ingredients bring the final wow … Continue reading...

Zucchini-Basil Pesto

26 April 2014 by Jacqueline

We love trying out different kinds of pesto. Because it shouldn’t be boring: a not so normal, but especially tasty pesto variation is Zucchini-Basil Pesto. This pesto goes great with pasta, but you … Continue reading...

Wild Garlic Pesto (also known as Ramsons or Bear’s Garlic)

25 April 2014 by Jacqueline

Yay, it’s wild garlic season! A lot of recipes come to mind where this herb shines through. The number 1 is a real winner: super intense and aromatic in taste – this Wild Garlic Pesto is a great basic … Continue reading...

Rucola Salad with Goat’s Cheese, Raspberries, Walnuts and Pear

19 April 2014 by Jacqueline

Spring Salad with Rucola, Goat's Cheese, Raspberries, Walnut and Pear

This delicious salad is a real gourmet delight: flavorful goat’s cheese with tart rucola, sweet raspberries, juicy pear and crispy walnuts – a real explosion for your tastes buds! It’s just what you … Continue reading...

Happy Easter!

18 April 2014 by Jacqueline

We wish you a wonderful Easter holiday with your family! One of the many things we love about Jesus is that he loved good food and spent a lot of time with people who were outsiders and lived on the … Continue reading...

Easter Lamb: Raffaello-Strawberry Cake in a different way

15 April 2014 by Jacqueline

Easter is this week! It’s not easy to find visually pleasing and tasty food that has an Easter feel to it, so we decided to take a classic and delicious Raffaello-Strawberry Cake and transform it into … Continue reading...

Homemade Wraps with Poultry-, Mango-, Grape- and Walnut-Filling

10 April 2014 by Jacqueline

Homemade Wraps with Chicken, Mango, Trauben und Walnüssen

Wraps are genuine all-rounders: You can fill them with all your favorite ingredients and you quickly have a tasty party snack or even a full meal. We have for you here one of our favorite fillings: … Continue reading...

Homemade Wraps with Sheep’s Cheese-, Rucola-, and Sundried Tomato-Filling

10 April 2014 by Jacqueline

Are you looking for an uncomplicated recipe for a party or for your family lunch? With wraps you can’t go wrong. You can make them with different fillings, and prepare them to be a party snack or a … Continue reading...

Homemade Wrap / Tortilla / Burrito Bread

10 April 2014 by Jacqueline

Wraps are ideal as party snacks, a full meal, or as just a snack in between meals. We don’t know how it is for you, but we can’t get enough of them. And if it gets boring, we just change the filling … Continue reading...

Strawberry Cheesecake in a Glass

4 April 2014 by Jacqueline

Creamy and fruity, delicate and soft – not every dessert can deliver these qualities. Our Strawberry Cheesecake is not only a great eye catcher on any buffet, but it also delivers an unforgettable … Continue reading...

Lemon-Cream Yogurt with Berries

1 April 2014 by Jacqueline

The freshness of lemon, creamy whipped cream, juicy berries and deliciously light yogurt: This tasty dessert is a perfect last course for your meal that's easy on the stomach and stays in your … Continue reading...