Juicy Chicken Breast Filets

8 May 2014 by Jacqueline

You need a fool proof and extra tasty basic recipe for Chicken Breast Filets? Then you've got to give this one a try - you'll love it! These Chicken Breast Filets are tender and, through the use of … Continue reading...

Homemade Gnocchi with Gorgonzola-Spinach-Sauce

5 March 2014 by Jacqueline

Making gnocchi yourself is really not hard, and tastes great. And if you combine it with our delicious Gorgonzola-Spinach-Sauce you can’t go wrong. Give this recipe a try and you won’t be let … Continue reading...

Figs with Goat Cheese

8 December 2013 by Jacqueline

This fig recipe with goat cheese is definitely a delight for your palate – whether served an as appetizer or a dessert. The preparation is easy, and the result is refined: What more can one … Continue reading...

Fig-Hazelnut Tart with Honey and Rosemary

8 December 2013 by Jacqueline

This season figs are our absolute favorite ingredient: sweet but not too sweet; exciting, tasty, and versatile. In this Fig-Hazelnut Tart, their strength shines through. Recipe: Shopping List … Continue reading...

Pumpkin-Ginger-Cream Soup with Salmon

6 December 2013 by Jacqueline

Boring soups don’t enter our pots: here red kuri pumpkin meets ginger, rosemary, orange and salmon. An explosive mix of tastes on the tongue. Recipe: Shopping List for 4 portions 1 1/4 cups … Continue reading...