These butter cookies belongs to the collection of easiest Christmas cookies to make. But they are not only loved for their fool proof ability to be made, but also for the combination of the fun time … Continue reading...
These vanilla crescents are a classic thing to find in a German bakery at Christmas time. They’re something you just can’t get enough of – that’s why this year they are one of the awaiting sweets on … Continue reading...
Rich chestnut aroma, refined truffle, soft cream, zesty lemon and hot pepper: this velvety Chestnut-Truffle-Cream Soup shows the best part of winter – complex in flavor but simple to … Continue reading...
A grandmother’s classic: Many guests around your coffee table? This wonderful, classic Plum Cake will make everyone full – and will remind you of the great moments from your … Continue reading...
This dish of Duck Breast, Potato Souffle and Pear Salad is a real Sunday meal - and ideal for any other gourmand day. It does take a little longer than the usual half an hour to put together, but it’s … Continue reading...
This fig recipe with goat cheese is definitely a delight for your palate – whether served an as appetizer or a dessert. The preparation is easy, and the result is refined: What more can one … Continue reading...
This season figs are our absolute favorite ingredient: sweet but not too sweet; exciting, tasty, and versatile. In this Fig-Hazelnut Tart, their strength shines through.
Recipe:
Shopping List … Continue reading...
Autumn Delight: This Pumpkin-Pear Salad with Gorgonzola Cheese makes leaving the summer behind a little bit easier. Velvety pumpkin, juicy pear and aromatic gorgonzola cheese – this … Continue reading...
Boring soups don’t enter our pots: here red kuri pumpkin meets ginger, rosemary, orange and salmon. An explosive mix of tastes on the tongue.
Recipe:
Shopping List for 4 portions
1 1/4 cups … Continue reading...
This refreshing Melon Salad with Sheep’s Cheese tastes sooo good: It extends that summer feeling for as long as there are melons to buy. It’s a new taste experience that will have your guests … Continue reading...