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Asparagus-Strawberry Salad with Sheep’s Cheese and Avocado

28 March 2014 by Jacqueline

Strawberry-Aspargus-Salad

We can feel spring on it’s way, so let’s reflect that in our cooking. Enjoy the first rays of warm sun along with this crisp fruity Asparagus-Strawberry Salad with Sheep’s Cheese and Avocado. It’s … Continue reading...

Filed Under: Banquet, Featured, Salad, Springtime Tagged With: Aspargus, Avocado, Sheep Cheese, Strawberries

Snickers Ice Cream Cake

24 March 2014 by Jacqueline

Snickers Ice Cream Cake

You’re looking for a real wow-effect dessert to serve around your coffee table or at your child’s next birthday party? Then this Snickers Ice Cream Cake is exactly what you need! It’s creamy, nice and … Continue reading...

Filed Under: Banquet, Cakes, Coffee Party, Featured, Summer, Sweets Tagged With: Caramel, Chocolate, Peanut Butter

Mini Lasagne Cups

18 March 2014 by Jacqueline

Mini Lasagne Cups

Everyone enjoys a good lasagne. But sometimes the classics need just a little something extra so they don’t get boring. Our recommendation to spice up a classic lasagne: Mini Lasagne Cups – a cool and … Continue reading...

Filed Under: Beef, Featured, Party Snacks, Pasta Tagged With: Carrots, Zucchini

Homemade Lasagne Noodles

18 March 2014 by Jacqueline

Homemade Lasagne Noodles

Do you know anyone who doesn’t like lasagne? We’ve never come across anyone who doesn’t. If you’re already experienced at making lasagne and want to try something new, then give making the noodles … Continue reading...

Filed Under: Basic Recipes Cooking, Pasta

Vanilla-Pear-Tiramisu

12 March 2014 by Jacqueline

Vanilla-Pear-Tiramisu

We love Tiramisu! And because the classic version tastes so good, we can’t wait to try out as many variations as possible. Before we show you our favorite original Tiramisu recipe, here’s how to make … Continue reading...

Filed Under: Banquet, Coffee Party, Featured, Sweets, Winter Tagged With: Pear, Vanilla

Homemade Gnocchi with Gorgonzola-Spinach-Sauce

5 March 2014 by Jacqueline

Homemade Gnocchi with Gorgonzola-Spinach Sauce

Making gnocchi yourself is really not hard, and tastes great. And if you combine it with our delicious Gorgonzola-Spinach-Sauce you can’t go wrong. Give this recipe a try and you won’t be let … Continue reading...

Filed Under: Featured, Pasta Tagged With: Gorgonzola, Potatoes, Rosemary, Spinach, Walnut

Homemade Gnocchi

5 March 2014 by Jacqueline

Homemade Gnocchi

Have you, like us, just always bought premade gnocchi from the grocery store? If we knew how easy it was to make ourselves, we wouldn’t have waited so long to try it out. All it takes is 3 ingredients … Continue reading...

Filed Under: Basic Recipes Cooking, Pasta Tagged With: Potatoes

Toblerone Mousse with Raspberries

23 February 2014 by Jacqueline

For all you Toblerone fans out there, this Toblerone Mousse recipe is sure to be a winner. But it’s also a great one for all you others with a sweet tooth. This mousse recipe has only 3 ingredients … Continue reading...

Filed Under: Banquet, Featured, Party Snacks, Sweets, Winter Tagged With: Raspberries

Juicy Beef-Hash Brown Burger

19 February 2014 by Jacqueline

Recipe for Beef-Hash Brown Burger

Who would have thought that hash browns would be so easy to make yourself? And that you’re pretty much guaranteed that nothing will go wrong. We have here for you a hash brown burger that is a healthy … Continue reading...

Filed Under: Beef, Featured, Party Snacks, Springtime Tagged With: Pepper, Potatoes

Chocolate Cupcakes

13 February 2014 by Jacqueline

Chocolate Cupcakes

What’s the difference between cupcakes and muffins? Cupcakes are usually sweeter, have icing on them and are basically mini cakes, more a dessert. Muffins are usually more of a breakfast food, without … Continue reading...

Filed Under: Coffee Party, Cupcakes, Fall, Featured, Springtime, Summer, Winter

Chocolate Glaze

13 February 2014 by Jacqueline

Chocolate Glaze

This Chocolate Glaze is a great Topping for Cakes and Cupcakes. Recipe: Chocolate Glaze for approx. 30 Cupcakes: 1/3 cup chocolate of your choice: semi-sweet, milk, white ¼ cup water 1 tbs. … Continue reading...

Filed Under: Basic Recipes Baking Tagged With: Chocolate

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Food Blogger: Michelle & Jacqueline

Michelle & Jacqueline

Top Rated

  • Asparagus-Strawberry Salad with Sheep’s Cheese and Avocado (5.00/5)
  • Juicy Beef-Hash Brown Burger (5.00/5)
  • German Christmas Dinner: Goose Breast with Red Cabbage and Bread Dumplings (5.00/5)
  • Chocolate Cupcakes (5.00/5)
  • Chocolate Macarons (5.00/5)

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