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Homemade Gnocchi

5 March 2014 by Jacqueline

Homemade Gnocchi

Have you, like us, just always bought premade gnocchi from the grocery store? If we knew how easy it was to make ourselves, we wouldn’t have waited so long to try it out. All it takes is 3 ingredients … Continue reading...

Filed Under: Basic Recipes Cooking, Pasta Tagged With: Potatoes

Toblerone Mousse with Raspberries

23 February 2014 by Jacqueline

For all you Toblerone fans out there, this Toblerone Mousse recipe is sure to be a winner. But it’s also a great one for all you others with a sweet tooth. This mousse recipe has only 3 ingredients … Continue reading...

Filed Under: Banquet, Featured, Party Snacks, Sweets, Winter Tagged With: Raspberries

Juicy Beef-Hash Brown Burger

19 February 2014 by Jacqueline

Recipe for Beef-Hash Brown Burger

Who would have thought that hash browns would be so easy to make yourself? And that you’re pretty much guaranteed that nothing will go wrong. We have here for you a hash brown burger that is a healthy … Continue reading...

Filed Under: Beef, Featured, Party Snacks, Springtime Tagged With: Pepper, Potatoes

Chocolate Cupcakes

13 February 2014 by Jacqueline

Chocolate Cupcakes

What’s the difference between cupcakes and muffins? Cupcakes are usually sweeter, have icing on them and are basically mini cakes, more a dessert. Muffins are usually more of a breakfast food, without … Continue reading...

Filed Under: Coffee Party, Cupcakes, Fall, Featured, Springtime, Summer, Winter

Chocolate Glaze

13 February 2014 by Jacqueline

Chocolate Glaze

This Chocolate Glaze is a great Topping for Cakes and Cupcakes. Recipe: Chocolate Glaze for approx. 30 Cupcakes: 1/3 cup chocolate of your choice: semi-sweet, milk, white ¼ cup water 1 tbs. … Continue reading...

Filed Under: Basic Recipes Baking Tagged With: Chocolate

Wedding Cake

9 February 2014 by Jacqueline

Wedding Cake

You’ve never made a wedding cake? No problem, the photos you see here are pictures of our very first try making a wedding cake. Leave yourself enough time, and you’ll have no problem baking a … Continue reading...

Filed Under: Banquet, Cakes, Coffee Party, Featured

Fondant for Tartes and Cakes

9 February 2014 by Jacqueline

Ingredients for Fondant

Fondant is easy to make yourself. All you need is marshmallows and powdered sugar. And with it you can decorate anything from a birthday cake to a wedding cake. The benefits of making it yourself: … Continue reading...

Filed Under: Basic Recipes Baking

Buttercream

8 February 2014 by Jacqueline

Ingredients for buttercream

With this easy recipe you’ve got buttercream ready to decorate your cakes or tartes – a great alternative to the classic whipped cream. If you’re going to be adding fondant to a cake, this … Continue reading...

Filed Under: Basic Recipes Baking

Chocolate Souffle

31 January 2014 by Jacqueline

Chocolate Souffle

This Chocolate Souffle is a very practical dessert – especially if you often have guests spontaneously coming over. With this Chocolate Souffle you always have a warm, delicious dessert ready on hand. … Continue reading...

Filed Under: Banquet, Coffee Party, Featured, Sweets, Winter Tagged With: Chocolate

Chicken Mango Curry

26 January 2014 by Jacqueline

Chicken Mango Curry

Chicken, Mango, Curry – really the name already says why it’s worth cooking. If you’re looking for a quick and tasty meal, then you’re in the right place: In this Curry you have a mouthful of … Continue reading...

Filed Under: Fall, Featured, Poultry Tagged With: Chicken, Coconut Milk, Curry, Mango, Peas, Rice

Raspberry-Yogurt Muffins

18 January 2014 by Jacqueline

Raspberry-Yogurt Muffins

Raspberry-Yogurt Muffins are light, crumbly and moist. If you’re looking for an alternative to a high calorie bomb that is heavy in your tummy – these raspberry-yogurt muffins are exactly what you’re … Continue reading...

Filed Under: Coffee Party, Featured, Muffins, Party Snacks, Springtime Tagged With: Raspberries, Yogurt

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